COFFEE TASTING

Single origin, blend, natural, anaerobic, washed, honey, light, medium, light-medium, dark, with notes of cherry, dark chocolate, honey, molasses...

If you've ever been to a specialty coffee store and been confused by what those words mean, or even why they're printed front and center on the bag, we've got you covered.

A good cup of coffee is your favorite cup of coffee - a cup of coffee that is perfectly to your taste - but without some general coffee knowledge and understanding of what flavor profiles you prefer it is impossible to pick out a bag that is sure to suit you every time.

Discover how each variable affects a coffee's final taste, develop your coffee tasting palate to pick up on subtle differences in flavor, and then explore different brewing methods and brewing parameters to highlight flavor notes you love.

Book one of our coffee tastings, and finally understand what that single origin Ethiopian natural process light roast with notes of red fruit and berries is all about!

Contact us using the form HERE to schedule a coffee tasting.

Perfect for corporate team-building events, restaurants or cafes looking to up their coffee game, or just coffee enthusiasts!

Photos by: Sandra Leigh Photography